
IIT Palakkad study shows how different indices used to predict drought combined with effects fof climate change can lead to different climate predictions for the future
IIT Palakkad study shows how different indices used to predict drought combined with effects fof climate change can lead to different climate predictions for the future
Researchers from IIT Bombay build low cost, easy to maintain arsenic filters for rural communities.
Scientists design low-power, low-cost wearable wireless devices to continuously monitor patient’s health indicators like ECG and EEG
Moved by the cries of a friend during her semester exams due to period cramps, two undergraduate students from the Indian Institute of Technology Delhi (IIT Delhi) decided to put an end to this suffering with a unique innovation— Sanfe Period Pain Relief Roll On. Launched today on International Women’s Day, it is a natural, oil-based formulation to relieve menstrual cramps in women.
Over two-thirds of the Earth’s surface is covered with water, with nearly 97% of this being in the oceans. Oceans are home to amazing creatures—from microscopic phytoplankton which produce most of the Earth’s oxygen, to gigantic whales which take your breath away. World Wildlife Day is celebrated each year on March 3rd to celebrate and raise awareness about the diverse wildlife on our planet. The theme for 2019 is “Life below water: for people and planet" which aligns with goal 14 of the United Nations Sustainable Development Goals, i.e.
Haven't we all drunk milk at some point in our lives; it’s one of the first foods we consume. It is ‘one of the first’ because it is, in fact, the second food that we are exposed to soon after birth. The first food looks and tastes like milk, but is, in fact, an entirely different food called colostrum.
All female mammals that are capable of producing milk are also capable of producing colostrum in their mammalian mammary glands, five days before delivering a newborn and 15 days after that.
A mother and the child need proper nutrition during and after pregnancy. India has 71 million undernourished women of childbearing age and we need to pay immediate attention to this problem.
Researchers from InStem, Bengaluru, CCAMP, Bengaluru, University of Louisville, USA, University of Toledo College of Medicine and Life Sciences, USA and Dalhousie University, Canada have reported that a compound produced during the breakdown of berries and pomegranate in the gut has the potential to reduce inflammatory bowel disease, which affects millions of people across the globe.
Scientists develop a carrier that can deliver drugs more efficiently when triggered by ultrasound.
Researchers from IIT Bombay develop a system for fast and accurate detection of molecules.
They say chocolate is nature’s way of making up for Mondays and that sure justifies its reputation as comfort food. The key component in chocolates is cocoa, a bean that is found in the pods of Theobroma cacao, or the cocoa tree, a native of Central and South America. The word ‘cocoa’ literally translates to ‘Food of the Gods’ in Greek. In recent years, countries in Africa and Asia have assumed a leading role in cocoa production, with Western Africa producing almost two-thirds of the world’s cocoa.