Researchers from the University of East Anglia, UK, and the M S Swaminathan Research Foundation (MSSRF), Chennai, India, have explored how women’s work in agriculture affects nutritional outcomes for the family. The study found that although agricultural outputs have increased with women working in the farms, it has left them with little time to cater to the nutritional needs of their families and themselves, resulting in malnutrition.

Study shows that more than half of river catchments are struggling to get back in shape due to human activities and climate change.

Researchers from the IISc, Bengaluru, propose a mathematical model that can determine the number of mutations the hepatitis C virus can carry in an infected individual, even before starting any treatment.

Study explores how farmers spend on pesticides in cotton farms based on land size, irrigation and tenancy.

Researchers from the University of Guelph, Punjabi University, Patiala and the Natural History Museum of Denmark have found some fascinating facts about the termite-eating behaviour of some rhiniid species.

Ever wondered about the genes that produces blood in the human body? Haemoglobin in our blood is produced by the haemoglobin beta gene (HBB) and the haemoglobin alpha gene (HBA). These two genes are responsible for providing instructions for making the proteins, beta globin and alpha globin. Beta globin and alpha globin are an important part of the larger protein called haemoglobin, which is found in the human and mammal red blood cells.

A team of researchers, led by Prof. Keith Bannister at the Commonwealth Science and Industrial Research Organisation (CSIRO) in Australia, observed a burst of radio waves, three-billion light years away, using the Australian Square Kilometre Array Pathfinder (ASKAP) telescope. This could shed light on the ‘missing matter’.

Study from National Institute for Advanced Studies, Bangalore, documents some astounding facts about India’s ancient metallurgical processes

Researchers at IISER Kolkata study the behaviour of free-ranging dogs in India to understand their food preferences.

Researchers at the Indian Statistical Institute, Kolkata; University of Otago, New Zealand; Fred Hutchinson Cancer  Research Centre, USA and National Institute of Biomedical Genomics, West Bengal, explain how altered levels of biological molecules, like lncRNA and miRNA, can lead to the development of oral cancer.